Tuesday, March 28, 2006

Baked Brie in Fillo Dough


This dish is definitly a crowd pleaser and easy. All you do is buy a baby brie. Set it on some thawed out Fillo dough. Add some chopped garlic, paprika, and a bit of dill if you like. And bake till a golden brown. I made two of these and they were gone in a few min. I surrounded it with a few frozen baked quiche as well. Posted by Picasa

2 Comments:

At 11:02 AM, Anonymous Anonymous said...

What's with people going apeshit over those little baked quiche's these days?

 
At 5:07 PM, Anonymous Anonymous said...

This looks good to me...perhaps you can bake it and bring it in to work this friday...yummy.

 

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