Introduction

After years of anticipation, I've finally decided to share my cooking secrets to the world. I will be posting pictures of my dishes, and include recipes for everyone to steal. I also expect people to comment truthfully on the food, so that I may learn and grow as the great chef everyone expects me to be.

**IMPORTANT. Most of these dishes have been posted after the fact, so the ingrediants and cooking times might actually vary. Use your best judgement. I did!